Braza Do Sul Brazilian Steakhouse Menu (Update 2025)
Step into the vibrant world of Braza Do Sul Brazilian Steakhouse, nestled at 410 Columbiana Dr, Columbia, SC. This steakhouse offers a unique dining experience where the art of barbecue meets Brazilian tradition. Guests indulge in an all-you-can-eat meat extravaganza served by attentive gauchos, ensuring optimal flavor and tenderness in every bite.
The menu is a carnivore's dream, featuring tender cuts like Filet Mignon, succulent Leg of Lamb, and perfectly grilled pineapple, which leaves a lasting impression. The extensive salad bar brims with fresh, delightful options, providing balance to the savory meats. Completing the experience, a fine selection of wines—including Clos du Bois Merlot and Caymus Cabernet Sauvignon—elevates each meal.
With an emphasis on exceptional service and quality, Braza Do Sul is not just a meal; it’s a celebration of flavor and hospitality.
Beer
ANGRY ORCHARD
BLUE MOON
BUD LIGHT
BUDWEISER
COORS LIGHT
CORONA
DOGFISH HEAD IPA
GUINNESS DRAUGHT
HEINEKEN
MICHELOB ULTRA
MILLER LITE
O'DOULS
SAMUEL ADAMS BOSTON LAGER
STELLA ARTOIS
YUENGLING
FIRESTEED PINOT NOIR
Williamette Valley, Oregon
CLOS DU BOIS MERLOT
Sonoma, California
ALTA VISTA SAUVIGNON
LOHR 7 OAKS CARBERNET SAUVIGNON
Paso Robles, California
ALAMOS MALBEC
Mendoza, Argentina
STELLA ROSA RED
Piedmont, Italy
STELLA ROSA BLACK RED BLEND
II Conte, Italy
DONA PAULA "SMOKED" RED BLEND
Mendoza, Argentina
ST. FRANCIS MERLOT
Sonoma, California
MEIOMI PINOT NOIR
California
ST. FRANCIS PINOT NOIR
Sonoma, California
RODNEY STRONG MERLOT
Sonoma, California
FRANCIS COPPOLA CLARET
California
MARQUES DE RISCAL RIOJA RESERVA
Rioja, Spain
TERRAZAS MALBEC RESERVA
Mendoza, Argentina
CONCHA Y TORO TERRUNYO CARMENERE
Rapel Valley, Chile
SIMI CABERNET SAUVIGNON
Sonoma, California
ROBERT MONDAVI
Napa Valley, California
MOUNT VEEDER CABERNET SAUVIGNON
Napa Valley, California
FAUST CABERNET SAUVIGNON
Napa Valley, California
GRGICH HILLS CABERNET SAUVIGNON
Napa Valley, California
AUSTIN HOPE CABERNET SAUVIGNON
Paso Robles, California
STAG'S LEAP "ARTEMIS" CABERNET SAUVIGNON
Napa Valley, California
SILVER OAK CABERNET SAUVIGNON
Alexander Valley, California
CAKEBREAD CABERNET SAUVIGNON
Napa Valley, California
NICKEL & NICKEL CABERNET SAUVIGNON
Oakville, California
CAYMUS CABERNET SAUVIGNON
Napa Valley, California
RIVA DE LA ROSA GAVI
Piedmont, Italy
ECCO DOMANI PINOT GRIGIO
Italy
VINEYARDS PINOT GRIS
Sonoma, California
JERMANN PINOT GRIGIO
Friuli-Venezia Giulia, Italy
DONA PAULA LOS CARDOS SAUVIGNON BLANC
Uco Valley, Argentina
WILLIAM HILL CHARDONNAY
North Coast, California
CHATEAU ST MICHELLE RIESLING
Columbia Valley, Washington
CANYON ROAD MOSCATO
California
STELLA ROSA PINK MOSCATO
Piedmont, Italy
BERINGER WHITE ZINFABDEL
California
LA MARCA PROSECCO
Veneto, Italy
SANTA MARGHERITA PINOT GRIGIO
Trentino Alto-Adige, Italy
NOBILO SAUVIGNON BLANC
Marlborough, New Zealand
KENDALL JACKSON CHARDONNAY
Santa Rosa, California
MONETTO PROSECCO
Veneto, Italy
VEUVE CLICQUOT BRUT
Champagne, France
VEUVE CLICQUOT BRUT ROSE
Champagne, France
MOET & CHANDON BRUT
Champagne, France
MOET & CHANDON BRUT ROSE
Champagne, France
DOM PERIGNON BRUT
Champagne, France
Wine
DINNER
PICANHA/HOUSE SIRLOIN
GARLIC SIRLOIN
BEEF RIBS
ALCATRA/TOP SIRLOIN
FLANK STEAK
CAJUN RIBEYE
FILET MIGNON
FILET MIGNON WRAPPED IN BACON
CHICKEN LEG
BBQ CHICKEN
CHICKEN WRAPPED IN BACON
BRAZILIAN PORK SAUSAGE
PARMESAN PORK LOIN
LEG OF LAMB
LAMB CHOPS
GRILLED SALMON
GRILLED PINEAPPLE
GRILLED QUESO CHEESE
WHITE RICE
BLACK BEANS WITH PORK
ROASTED POTATOES
MASHED POTATOES
MUSHROOM GRAVY
ALFREDO PASTA
BEEF LASAGNA
BBQ PORK RIBS
FRIED OKRA
FRIED PLANTAINS
DINNER ROLLS
APPLE SALAD (WITH WALNUTS)
STREET CORN PASTA SALAD
POTATO SALAD
CRAB SALAD
CAESAR SALAD
KALE SALAD (WITH PROSCIUTTO)
SPRING SALAD
CHICKEN SALAD
GREEK SALAD
BROCCOLI SALAD (WITH BACON)
SESAME NOODLE SALAD
COCKTAIL SHRIMP
BALSAMIC MUCHROOMS
MANGOS AND AVOCADO
FRESH MOZZERELLA CHEESE
SMOKED GOUDA CHEESE
PEPPER JACK CHEESE
ITALIAN PARMESAN CHEESE
FRESH CHEESE WHEEL
ITALIAN SALAMI
SOPPRESSATA SALAMI
ITALIAN PROSCIUTTO
ASPARAGUS
SLICED TOMATOES
SEASONAL FRUITS
PICKLES
KALAMATA OLIVES (WITHOUT PIT)
GREEN OLIVES
SWEET & SPICY PEPPERS
SUNDRIED TOMATOES (WITH GARLIC)
GIARDINIERA
SMOKED SALMON (MONDAY-THURSDAY)
SHRIMP TEMPURA ROLL
CHOCOLATE CAKE
CHOCOLATE MOUSSE CAKE
TRES LECHES
CREME BRULLE
CHEESECAKE
KEY LIME PIE
CARROT CAKE
CHURROS
LEMONCELLO CAKE
RED VELVET CAKE
MOLTEN LAVA CAKE
BRAZILIAN FLAN
PINEAPPLE CLOUD DELIGHT (WITH COCONUT)
CITRUS GARLIC SHRIMP
Plump shrimp sauteed in garlic butter, elevated with a splash of white wine and the zest of lemon, then garnished with fresh parsley. Served with crispy toast for a delightful combination of textures and flavors.
SPICEY PEPPERED ASPARAGUS
Crispy asparagus seasoned with salt, black pepper, and cayenne, served with a side of cool ranch dip.
FILET MIGNON BLISS SLIDERS
Experience culinary bliss with our Filet Mignon Bliss Sliders: tender Filet Mignon, perfectly seared and topped with caramelized onions, all nestled in soft slider buns.
THE BRAZA BURGER
A pan-seared beef patty on toasted brioche buns with melted cheddar, crispy bacon, ripe tomato, lettuce, and creamy avocado. Each bite is a burst of savory and fresh flavors.
GRILLED LAMB CHOPS
Savor our Grilled Lamb Chops: tender, juicy cuts infused with garlic and herbs. It's a flavor explosion in every bite.
CRISPY TRUFFLE-PARMESAN POTATO FRIES
Golden fries tossed in truffle oil, sprinkled with savory parmesan cheese, and garnished with fresh parsley.
BACON-WRAPPED CHICKEN
Savory bites of tender chicken and crispy bacon with creamy mashed potatoes, served with a zesty and vibrant peach chimichurri sauce, offering a delightful balance of sweet and spicy flavors in each bite.
OLD FASHIONED
A classic blend of Jim Beam Bourbon, Bitters, and simple syrup, garnished with orange zest and a liquor cherry.
CLASSIC MOJITO
Cool off with our Classic Mojito, crafted with Don Q Rum, fresh lime and mint, finished with a splash of soda water.
SANGRIA SELECTIONS
Sip on our Sangria Selections: Red, White Pineapple & Lime, or Strawberry & Lemon. Refreshingly crafted for your enjoyment.
TOM COLLINS
Classic Gin cocktail with fresh lemon, simple syrup, and soda water. Crisp, refreshing, and timeless.
PALOMA
Escape to a world of refreshment with our Paloma Cocktail. Tequilla, tangy lime, and succulent grapefruit. It's a taste of paradise in every sip.
TROPICAL BREEZE MARTINI
A refreshing blend of Cachaca infusion, Sour Mix, Triple Sec, and Pineapple Juice. Tropical vibes in every sip.
PEACHY CITRUS MARTINI
A delightful fusion of peach-infused Vodka, Peach Schnapps, zesty lime, and orange juice- finished with a splash of Triple Sec. A refreshing and vibrant cocktail experience.
TRADITIONAL LIME CAIPIRINHA
The Caipirinha is a classic Brazilian Cocktail featuring Cachaca, lime, and sugar. It's a refreshing and tangy drink with a balance of citrus and sweetness.
FANTASTIC FOUR BEER BUNDLE
Choose four ice-cold beers from our selection of domestic beers and elevate any occasion with unbeatable value and flavor. Cheers to enjoying great beer without breaking the bank!